My lunch place today is iTasteTea (http://www.itastea.com/) in the Corn Hill Landing Section of the city. In all honesty, if I had actually made a real plan; this would have been another tea house. However, like most of my seemingly favorite niche places in Rochester, KC Tea and Noodles closed about 3 months ago. Very sad, as I was completely addicted to their Bubble Teas. So my search for a new bubble tea place began and I came across iTasteTea on RocWiki.
Bubble Tea 1 of the day: Apple Bubble tea. Made with Milk, pureed apples, honey, green tea and rice beads. |
This is been on my list of "I want to go.." for a while. It bills itself as Asian Fusion but the menu seems more like Traditional Chinese; mostly broth and cold noodle dishes. Every meal comes with 4 pot stickers either veggie or pork/shrimp (not pictured). According to the chef everything is homemade and organic. So I could almost rationalize the $8.75 for a meal.
Spicy Chicken Noodle. |
I ordered the Spicy Chicken Noodles. It is a broth based noodle dish. I like the way the chef left the veggie raw for a nice crunch along with the soft noodles and the chicken. I ordered it medium and it had that nice kick without being too spicy (which means next time, I will order it hot). The broth itself is sorta the star here, nice chicken flavor balanced with ginger and other traditional Chinese flavors. The smell.. amazing.
As I was sitting there, the chef came over to my stool and the table behind me with a new Pur tea he had just gotten in. He was sampling it, so I got that tea for free. It was a Chinese black tea. Had an amazing woodsy smell and lite taste. Decent caffeine though, I am still wired.
Another nice thing, I was able to sit there with my laptop thanks to the free wi-fi. The atmosphere made it really nice to do work in. I think I might have found a replacement for my coffee house situation.
I leave you with bubble tea 2 of the day: Mango..
Bubble Tea 2: Mango bubble tea. He added some coconut to give it some additional texture. |
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